Healthy Banana Pops
Ingredients:
- 2 ripe bananas
- 1/4 cup vegan dark chocolate chips
- 2 tablespoons unsweetened shredded coconut
- 2 tablespoons chopped nuts such as almonds or peanuts
- 2 tablespoons crushed granola or rolled oats
Instructions:
Cut the bananas in half across the middle
Put a popsicle stick into the end of each banana half that has been cut off
Spread the bananas out on a baking sheet lined with parchment paper
Freeze for at least an hour
At the same time, melt the vegan dark chocolate chips in a bowl that can go in the microwave for 30 seconds at a time, stirring each time, until the mixture is smooth
To make the chocolate coating even, take each frozen banana out of the freezer and dip it into the melted chocolate
Right away, before the chocolate sets, sprinkle the bananas with chopped nuts, shredded coconut, and crushed granola or rolled oats
Spread the decorated banana pops back out on the baking sheet
Freeze them for another 30 minutes to let the chocolate set
Your Healthy Banana Pops are ready to eat once theyre set



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