White Chocolate Cupcakes with Raspberry Buttercream Frosting - Lou Lou Girls
These White Chocolate Cupcakes with Raspberry Buttercream Frosting are a delightful treat that combines the sweetness of white chocolate with the tangy freshness of raspberries. Perfect for special occasions or simply satisfying your sweet tooth Ingredients: 1 and 1/2 cups all-purpose flour 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1/2 cup white chocolate chips, melted 1/2 cup whole milk 1 and 1/2 teaspoons baking powder 1/4 teaspoon salt 1 teaspoon vanilla extract 1/2 teaspoon almond extract 1/2 cup fresh raspberries for the batter 1/2 cup fresh raspberries for decoration Instructions: Warm up the oven to 350F 175C and put paper liners in a cupcake pan Melt the butter and mix it with the sugar in a bowl until the mixture is light and fluffy One egg at a time should be added and mixed well after each addition Add the melted white chocolate and mi...
