Rigatoni with Shredded Brussels Sprouts & Bacon
This Rigatoni with Shredded Brussels Sprouts & Bacon dish is a delicious combination of hearty pasta, crunchy bacon, and nutritious Brussels sprouts. Its a satisfying meal thats perfect for a cozy dinner or a special occasion. Ingredients: 1 lb rigatoni pasta 1 lb Brussels sprouts, shredded 6 slices bacon, diced 4 cloves garlic, minced 1/2 cup grated Parmesan cheese 2 tablespoons olive oil Salt and pepper to taste Fresh parsley for garnish Instructions: Follow the directions on the package to cook the rigatoni until it is al dente Remove the water and set it aside Fry bacon bits in a big pan over medium-low heat until they are crispy Take the bacon out of the pan and place it on a plate lined with paper towels Put olive oil and minced garlic in the same pan For about one minute, saut until the food smells good Put the shredded Brussels sprouts in the pan and cook them for ...
